4 jumbo shells with la fabbrica della pasta towel. Le 4 Caccavelle – Giant Shell Pasta from La Fabbrica della Pasta, the first artisanal pasta maker in Gragnano to receive IGP certification.
- Located in Gragnano, La Fabbrica della Pasta is famous for its production of pasta. Making pasta in Gragnano is an ancient form of art that involves history and culture, patience, secrets and traditions. Made from simple ingredients, Gragnano is said to be produced with three different levels of work: at the household level where women vie against each other for the most fusili hand wraps in one hour, in the artisan level where essential secrets and traditions are handed down from father to son to achieve a product of excellent quality, and the industrial level for a consistently good pasta.
- Ingredients: duram wheat semolina, flour, water