Violet figs are long macerated in cane sugar and slowly heated giving a confit and smooth texture. Finally, grilled and hand crushed pecan nuts are incorporated, perfecting the taste as well as adding a crunch.
We are a family-run business based in Southern France (Albi) specialising in producing high-end, 100% organic jams with an emphasis on fruits. Our products focus on taste as well as health. New manufacturing techniques enable us to reach unprecedented rich and vibrant flavours. As a result our products have the highest concentrations of fruits on the market (70%+), and, at the same time, the lowest total sugar content, using only the best organic fruit and ingredients.